Mango Butter Almond Oil Body Butter
A tropical and lightweight body butter that hydrates without feeling slippery, perfect for moisturizing post-shower or sun exposure.
Yield: 4 jars
Calories: 200kcal
Materials
Main ingredients
- 50 g Mango butter The tropical base, creamy but not too heavy.
- 30 g Sweet almond oil Softens and helps with spreadability.
- 20 g Coconut oil Optional: adds richness and a slightly firmer set when cooler.
- 5 to 12 drops Essential oils Optional for scent, ensure skin safety.
Instructions
Preparation
- Melt mango butter (and coconut oil if using) in a double boiler on low heat until just melted.
- Remove from heat and stir in the sweet almond oil. Wait to add essential oils until the mixture cools slightly.
- Let the mixture cool until it thickens slightly to a loose pudding consistency.
- Whip the mixture with a hand mixer or whisk until it becomes pale and fluffy.
- Transfer the whipped body butter into clean, sanitized jars and allow it to set at room temperature.
Notes
Storage: Keep in a cool, dark place. Use airtight containers to maintain freshness. Avoid water to prevent spoilage. If you live in a hot climate, consider refrigerating it for a refreshing application post-shower.